We are a traditional butchers based in Bury St Edmunds, Suffolk and passionate about the best quality, local meat from happy animals.
Using traditional techniques, we offer a wide range of fantastic pork, lamb and beef and can prepare anything to order – no matter how big or small! All our produce is locally sourced so we know exactly which farm and what breed of animal all of our meat comes from.
Both click-and-collect and home-delivery options available.
With 3 years of experience working in North America, we've bought the best butchery techniques from there to Suffolk. Being difficult to source in the UK, we can understand and cater for any North American cut.