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Traditional Pork Sausages - Gluten Free
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Traditional Pork Sausages - Gluten Free

Regular price £3.25
Product Details

Traditional Pork Sausages - Gluten Free

Gluten-free, mild pork sausage with a rounded flavour profile. Made from outdoor reared Suffolk pork and stuffed into natural casings.

 

Ingredients: Pork, Gluten-Free Breadcrumb (Rice Flour, Dextrose, Vegetable Fibre, Salt, Processing Aid E471, Caramelised Sugar Syrup, Paprika Extract), Potato Starch, Dextrose, Salt, Yeast Extract, Spices (White Pepper, Coriander, Nutmeg), Emulsifier E451, Preservative E221, Herb (Sage), Spice Extracts, Antioxidant E300, Anti-Caking Agent E551.


Ratings & Reviews

Cooking Times

For a meal you'll remember, follow our cooking guides to achieve the succulent, juicy meat.

Chicken

190C Gas Mark 5 25 minutes per 450g + 25mins


Pork

190C Gas Mark 5 35 minutes per 450g +35 mins

 

Lamb

190C Gas Mark 5 Rare 20 mins per 450g +20 mins
Medium 25 mins per 450g +25 mins
Well done 30 mins per 450g +30 mins

 

Beef

 

190C Gas Mark 5 Rare 20 mins per 450g  +20 mins
Medium 25 mins per 450g +25 mins
Well done 30 mins per 450g  +30 mins