Product Details
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Louisiana BBQ 1/4lb Burgers
This burger is Cajun spiced with a slight kick, made with chuck and brisket from East Anglian grass-fed beef. Hand pressed for quality and consistency.Ingredients: Beef, Rusk [Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Salt, Raising Agent (E503)] (20-30%), Sugar (10-20%), Wheat Starch (10-20%), Spices (Paprika, Red Chilli Pepper) (5-10%) , Salt (5-10%), Tomato Powder (5-10%), Pea Protein (5-10%), Savoury Blend [Onion Powder, Yeast Extract, Salt, Spice Extract (Black Pepper), Anticaking Agent (E551)] (2-5%), Garlic Powder (2-5%), Onion Powder (2-5%), Malt Vinegar Extract (2-5%), Flavourings (<2%) , Sunflower Oil (<2%), Preservative (E223) (<2%), Spice Extract (Paprika) (<2%), Antioxidant (E301) (<2%). Ratings & Reviews
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Customer Reviews
Cooking Times
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For a meal you'll remember, follow our cooking guides to achieve the succulent, juicy meat.
Chicken
190C Gas Mark 5 25 minutes per 450g + 25mins
Pork190C Gas Mark 5 35 minutes per 450g +35 mins Lamb
190C Gas Mark 5 Rare 20 mins per 450g +20 mins Medium 25 mins per 450g +25 mins Well done 30 mins per 450g +30 mins Beef
190C Gas Mark 5 Rare 20 mins per 450g +20 mins Medium 25 mins per 450g +25 mins Well done 30 mins per 450g +30 mins