Loading...
Beef Brisket Rolled
Product Details
-
Beef Brisket Rolled
Brisket is a good alternative to your usual topside or other type of beef roasting joint. It produces a succulent and tender rich flavour. Perfect for a slow cooker or pot roast with marbling of cream fat running through the meat. Grass-fed East Anglian beef.Ingredients: Beef Ratings & Reviews
Cooking Times
-
For a meal you'll remember, follow our cooking guides to achieve the succulent, juicy meat.
Chicken
190C Gas Mark 5 25 minutes per 450g + 25mins
Pork190C Gas Mark 5 35 minutes per 450g +35 mins Lamb
190C Gas Mark 5 Rare 20 mins per 450g +20 mins Medium 25 mins per 450g +25 mins Well done 30 mins per 450g +30 mins Beef
190C Gas Mark 5 Rare 20 mins per 450g +20 mins Medium 25 mins per 450g +25 mins Well done 30 mins per 450g +30 mins
