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Lean meat boxes for a healthy new you!

Beef Short Ribs
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Beef Short Ribs

Regular price £4.72
Product Details

Beef Short Ribs

Short Rib are a North American Short rib, they are called short ribs, not because they are short but because they come from the short plate. The Short Rib Plate is the best cut of the cow for ribs, they come from the lower ventral section, the 6th rib to the 11th. Grass-fed East Anglian beef.

 

 

 

Ingredients: Beef


Ratings & Reviews

Cooking Times

For a meal you'll remember, follow our cooking guides to achieve the succulent, juicy meat.

Chicken

190C Gas Mark 5 25 minutes per 450g + 25mins


Pork

190C Gas Mark 5 35 minutes per 450g +35 mins

 

Lamb

190C Gas Mark 5 Rare 20 mins per 450g +20 mins
Medium 25 mins per 450g +25 mins
Well done 30 mins per 450g +30 mins

 

Beef

 

190C Gas Mark 5 Rare 20 mins per 450g  +20 mins
Medium 25 mins per 450g +25 mins
Well done 30 mins per 450g  +30 mins